So Organic Is More Nutritious - At Least in Strawberries, Study Says

For decades, there has been a debate about whether fruits and vegetables grown organically are more nutritious than their conventionally raised counterparts. WSU researcher John Reganold just completed a study indicating - that at least in strawberries - organic farming practices do produce a more nutritious fruit. Check it out at www.wsunews.wsu.edu/pages/Publications.asp?Action=Detail...21276.